Latest news from Cortijo de Suerte Alta.
We have just received the book Monocultivar Olive Oil Top 2021 by Gino Celletti. The contribution of this book to extra virgin olive oil tasting is very interesting. Crucial issues...
Yesterday, 13th May 2021, we attended a presentation at Expoliva on the improvement of the quality of virgin olive oils in the last two decades. In this presentation the protagonists...
We are occasionally asked which is the best olive oil in the world and we always give the same answer. Does the best book, the best movie, the best song,...
There are thousands of olive oil brands. As we explained in the article Best Olive Oil, there is no better extra virgin olive oil, but a great variety of brands...
There are many ways to bottle olive oil. For consumers, the packaging of the olive oil is related to its quality. Cortijo de Suerte Alta does not use plastic as...
We have had two visits from tourists comming from Canada to our mill. They came with the Canada touroperator 'Voyages traditours'. We were very happy to welcome them and wish...
Our website uses cookies to better serve you. If you continue to browse, we believe that you accept its use. You can change the settings or get more information here.
At Cortijo de Suerte Alta we work to improve the experience of the user, which is why it would help us if you fulfill the following survey: