PREPARATION Chop the onion, garlic, pepper and tomato. Pour two tablespoons of EVOO and heat on medium. Add the onion and garlic and fry for 2-3 minutes. Add the red and...
PREPARATION Chop the onion, leek and garlic. Chop the meat. Add 100 ml / 3,5 oz of EVOO in a pot and heat on medium. Fry the onion, garlic and leek for...
PREPARATION We cut the onion and tomato into pieces. Pour 2 spoons of EVOO into a pot and fry the onion for a couple of minutes. Add the tomato, salt, sugar...
PREPARATION PREPARATION OF THE STUFFING Chop the onion, pepper, carrot and tomato. Peel the tomato. Pour 2 tablespoons of EVOO into a frying pan and heat on high. Fry the onion for 2...
PREPARATION Chop the onion, garlic, pepper, tomato and carrot. Cut up the chicken. Pour 2 tablespoons of EVOO into a pan and heat on high. Fry the onion with the garlic and...
