{"id":7468,"date":"2026-08-06T15:24:54","date_gmt":"2026-08-06T13:24:54","guid":{"rendered":"https:\/\/www.suertealta.es\/recetas\/pork-cheeks-in-red-wine\/"},"modified":"2026-09-24T12:36:18","modified_gmt":"2026-09-24T10:36:18","slug":"pork-cheeks-in-red-wine","status":"publish","type":"receta","link":"https:\/\/www.suertealta.es\/en\/recipes\/pork-cheeks-in-red-wine\/","title":{"rendered":"Pork Cheeks in Red Wine"},"content":{"rendered":"\n<p class=\"cita-intro wp-block-paragraph\"><em><em>Meat that falls apart at the first touch of the fork, wrapped in a rich, reduced red wine sauce.<\/em><\/em><\/p>\n\n<p class=\"wp-block-paragraph\">Coupage Natural brings the aromatic complexity that a long stew like this needs, with so many different nuances at play that a simpler oil could not hold them together.<\/p>\n\n<div class=\"wp-block-group bloque-receta is-layout-constrained wp-block-group-is-layout-constrained\"><div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-7352\" class=\"wprm-recipe-container\" data-recipe-id=\"7352\" data-servings=\"3\"><div class=\"wprm-recipe wprm-recipe-template-basic\"><div class=\"wprm-container-float-left\">\n    <div class=\"wprm-recipe-image wprm-block-image-normal\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"150\" height=\"150\" src=\"https:\/\/www.suertealta.es\/wp-content\/uploads\/2026\/08\/carrillera-al-vino-tinto-150x150.png\" class=\"attachment-150x150 size-150x150\" alt=\"\" srcset=\"https:\/\/www.suertealta.es\/wp-content\/uploads\/2026\/08\/carrillera-al-vino-tinto-150x150.png 150w, https:\/\/www.suertealta.es\/wp-content\/uploads\/2026\/08\/carrillera-al-vino-tinto-500x500.png 500w, https:\/\/www.suertealta.es\/wp-content\/uploads\/2026\/08\/carrillera-al-vino-tinto-300x300.png 300w, https:\/\/www.suertealta.es\/wp-content\/uploads\/2026\/08\/carrillera-al-vino-tinto-100x100.png 100w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/div>\n<\/div>\n<a href=\"https:\/\/www.suertealta.es\/en\/wprm_print\/pork-cheeks-in-red-wine\" style=\"color: #333333;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal\" data-recipe-id=\"7352\" data-print-identifier=\"pork-cheeks-in-red-wine\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#333333\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print<\/a>\n\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Pork Cheeks in Red Wine<\/h2>\n\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Pork Cheeks in Red Wine reward patience with meat so tender it falls apart at the touch of a fork. Slow-cooked with mushrooms and baby carrots, with a Coupage Natural sofrito that brings all its complexity, it is the perfect stew for a special meal. <\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-columns wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-course-label\">Course <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Main Course<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Mediterranean<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-keyword-label\">Keyword <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">Coupage Natural, EVOO Recipes, Lunches, Pork, Special, Stews<\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-columns wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours\">1<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> hour<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours\" aria-hidden=\"true\">hour<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label\">Servings <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-block-text-normal\">3<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">people<\/span><\/span><\/div>\n\n\n\n\n<div id=\"recipe-7352-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-7352-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"7352\" data-servings=\"3\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">500<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Pork cheeks<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">150<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Mushrooms<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">100<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Baby carrots<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Onion<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">200<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">ml<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Red wine<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">100<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">ml<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Coupage Natural EVOO<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">5<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cloves<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Garlic<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">leaf<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Bay leaf<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-name\">Salt<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">To taste<\/span><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-7352-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-7352-instructions-container wprm-block-text-normal\" data-recipe=\"7352\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-7352-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Prepare the ingredients.<\/strong><\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Clean the mushrooms by removing the outer layer and cut them into 2-3 pieces if they are large (leave small ones whole). Chop the onion and garlic. Cut the meat into pieces.  <\/span><\/div><\/li><li id=\"wprm-recipe-7352-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Prepare the sofrito base.<\/strong><\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Pour the EVOO into a pot and heat over high heat. Saut\u00e9 the onion and garlic for 2-3 minutes. <\/span><\/div><\/li><li id=\"wprm-recipe-7352-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Sear the meat.<\/strong><\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Add the meat and sear it for 2-3 minutes. Add salt. <\/span><\/div><\/li><li id=\"wprm-recipe-7352-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>First cooking stage.<\/strong><\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Pour in the red wine and a glass of water. Simmer for half an hour. <\/span><\/div><\/li><li id=\"wprm-recipe-7352-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Add the vegetables and finish.<\/strong><\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Add the baby carrots and mushrooms. Cook for another half hour. <\/span><\/div><\/li><span id=\"wprm-recipe-7352-tip-0-5\" class=\"wprm-recipe-instruction wprm-recipe-instruction-tip wprm-recipe-tip wprm-recipe-tip-style-left-border-straight wprm-recipe-instruction-tip-style-left-border-straight\" style=\"--wprm-tip-accent: #2b6cb0;--wprm-tip-text-color: #000000;\"><span class=\"wprm-recipe-icon wprm-recipe-tip-icon wprm-recipe-instruction-tip-icon\" aria-hidden=\"true\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" fill=\"#2b6cb0\"><path d=\"M13.5,6a5.5,5.5,0,1,0-8,4.895V15.5h5V10.9A5.5,5.5,0,0,0,13.5,6Z\" fill=\"none\" stroke=\"#2b6cb0\" stroke-linecap=\"round\" stroke-linejoin=\"round\"><\/path> <line x1=\"5.5\" y1=\"13.5\" x2=\"10.5\" y2=\"13.5\" fill=\"none\" stroke=\"#2b6cb0\" stroke-linecap=\"round\" stroke-linejoin=\"round\"><\/line> <path d=\"M5.5,6A2.5,2.5,0,0,1,8,3.5\" fill=\"none\" stroke=\"#2b6cb0\" stroke-linecap=\"round\" stroke-linejoin=\"round\" data-color=\"color-2\"><\/path><\/g><\/svg><\/span><div class=\"wprm-recipe-tip-text wprm-recipe-instruction-tip-text\"><span style=\"display: block\">The slower the cooking, the more tender the cheeks \u2014 if you have time, cook them for another 15-20 minutes over low heat.<\/span><\/div><\/span><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div>\n<div id=\"recipe-7352-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Notes<\/h3><div class=\"wprm-recipe-notes\"><ul data-line=\"1684\">\n<li>We chose Coupage Natural, a complex EVOO, almost a symphony: its natural blend of Picudo, Picual and Hojiblanca gives it its aromas and nuances, ideal for enhancing the variety of flavours in this dish, with so many different ingredients. It can be served with white rice or chips. <\/li>\n<li>It is even better the next day, once the sauce has had time to rest.<\/li>\n<li>Serve with mashed potatoes or white rice to make the most of the sauce.<\/li>\n<li>If you prefer a thicker sauce, remove the meat at the end and reduce the liquid for a few more minutes.<\/li>\n<\/ul><\/div><\/div>\n<\/div><\/div><\/div>\n\n    <div class=\"xs_social_share_widget xs_share_url after_content \t\tmain_content  wslu-style-1 wslu-share-box-shaped wslu-fill-colored wslu-none wslu-share-horizontal wslu-theme-font-no wslu-main_content\">\n\n\t\t\n        <ul>\n\t\t\t        <\/ul>\n    <\/div> \n","protected":false},"excerpt":{"rendered":"<p>Pork Cheeks in Red Wine reward patience with meat so tender it falls apart at the touch of a fork. Slow-cooked with mushrooms and baby carrots, with a Coupage Natural sofrito that brings all its complexity, it is the perfect stew for a special meal. <\/p>\n","protected":false},"featured_media":7353,"template":"","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_joinchat":[],"footnotes":""},"etiqueta_de_receta":[839,825,826,834,833,828],"tipo-de-receta":[831],"class_list":["post-7468","receta","type-receta","status-publish","has-post-thumbnail","hentry","etiqueta_de_receta-coupage-natural","etiqueta_de_receta-evoo-recipes","etiqueta_de_receta-lunches","etiqueta_de_receta-pork","etiqueta_de_receta-special","etiqueta_de_receta-stews","tipo-de-receta-lunches"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.5 (Yoast SEO v28.5) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Pork Cheeks in Red Wine - Cortijo de Suerte Alta<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.suertealta.es\/en\/recipes\/pork-cheeks-in-red-wine\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pork Cheeks in Red Wine\" \/>\n<meta property=\"og:description\" content=\"Pork Cheeks in Red Wine reward patience with meat so tender it falls apart at the touch of a fork. Slow-cooked with mushrooms and baby carrots, with a Coupage Natural sofrito that brings all its complexity, it is the perfect stew for a special meal.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.suertealta.es\/en\/recipes\/pork-cheeks-in-red-wine\/\" \/>\n<meta property=\"og:site_name\" content=\"Cortijo de Suerte Alta\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/SuerteAlta\/\" \/>\n<meta property=\"article:modified_time\" content=\"2026-09-24T10:36:18+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.suertealta.es\/wp-content\/uploads\/2026\/08\/carrillera-al-vino-tinto-1024x768.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"768\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.suertealta.es\\\/en\\\/recipes\\\/pork-cheeks-in-red-wine\\\/\",\"url\":\"https:\\\/\\\/www.suertealta.es\\\/en\\\/recipes\\\/pork-cheeks-in-red-wine\\\/\",\"name\":\"Pork Cheeks in Red Wine - Cortijo de Suerte Alta\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.suertealta.es\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.suertealta.es\\\/en\\\/recipes\\\/pork-cheeks-in-red-wine\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.suertealta.es\\\/en\\\/recipes\\\/pork-cheeks-in-red-wine\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.suertealta.es\\\/wp-content\\\/uploads\\\/2026\\\/08\\\/carrillera-al-vino-tinto.png\",\"datePublished\":\"2026-08-06T13:24:54+00:00\",\"dateModified\":\"2026-09-24T10:36:18+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.suertealta.es\\\/en\\\/recipes\\\/pork-cheeks-in-red-wine\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.suertealta.es\\\/en\\\/recipes\\\/pork-cheeks-in-red-wine\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.suertealta.es\\\/en\\\/recipes\\\/pork-cheeks-in-red-wine\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.suertealta.es\\\/wp-content\\\/uploads\\\/2026\\\/08\\\/carrillera-al-vino-tinto.png\",\"contentUrl\":\"https:\\\/\\\/www.suertealta.es\\\/wp-content\\\/uploads\\\/2026\\\/08\\\/carrillera-al-vino-tinto.png\",\"width\":1448,\"height\":1086},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.suertealta.es\\\/en\\\/recipes\\\/pork-cheeks-in-red-wine\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\\\/\\\/www.suertealta.es\\\/en\\\/home\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Recipes\",\"item\":\"https:\\\/\\\/www.suertealta.es\\\/en\\\/recipes\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Pork Cheeks in Red Wine\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.suertealta.es\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/www.suertealta.es\\\/en\\\/\",\"name\":\"Cortijo de Suerte Alta\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.suertealta.es\\\/en\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.suertealta.es\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.suertealta.es\\\/en\\\/#organization\",\"name\":\"Cortijo de Suerte Alta\",\"url\":\"https:\\\/\\\/www.suertealta.es\\\/en\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.suertealta.es\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.suertealta.es\\\/wp-content\\\/uploads\\\/2026\\\/09\\\/cropped-SA-png-2-scaled-1.png\",\"contentUrl\":\"https:\\\/\\\/www.suertealta.es\\\/wp-content\\\/uploads\\\/2026\\\/09\\\/cropped-SA-png-2-scaled-1.png\",\"width\":512,\"height\":512,\"caption\":\"Cortijo de Suerte Alta\"},\"image\":{\"@id\":\"https:\\\/\\\/www.suertealta.es\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/SuerteAlta\\\/\",\"https:\\\/\\\/www.instagram.com\\\/suertealta\\\/\",\"https:\\\/\\\/www.linkedin.com\\\/company\\\/suertealta\",\"https:\\\/\\\/www.tiktok.com\\\/@suertealta.aove\",\"https:\\\/\\\/www.youtube.com\\\/@suertealta\"],\"description\":\"Suerte Alta es una empresa familiar que elabora aceite de oliva virgen extra ecol\u00f3gico de cosecha temprana. 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