{"id":7434,"date":"2026-08-05T12:26:26","date_gmt":"2026-08-05T10:26:26","guid":{"rendered":"https:\/\/www.suertealta.es\/recetas\/zucchini-cream-soup\/"},"modified":"2026-09-24T12:31:21","modified_gmt":"2026-09-24T10:31:21","slug":"zucchini-cream-soup","status":"publish","type":"receta","link":"https:\/\/www.suertealta.es\/en\/recipes\/zucchini-cream-soup\/","title":{"rendered":"Zucchini Cream Soup"},"content":{"rendered":"\n

Smooth and velvety, with the cheese melting on top just before it is brought to the table, ready in the time it takes to set the plates.<\/em><\/em><\/p>\n\n

Picual brings its notes of green leaf and citrus, giving character to a cream soup that would otherwise be very neutral, without the zucchini losing its starring role.<\/p>\n\n

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\"\"<\/div>\n<\/div>\n<\/g><\/svg><\/span> Print<\/a>\n\n
<\/div>\n

Zucchini Cream Soup<\/h2>\n\n
<\/div>\n
Zucchini Cream Soup is that comforting recipe you crave at any time of year. Smooth, topped with a gratin of melted cheese and just the right bitterness from Picual EVOO, it becomes a complete meal with just a little bread. Simple, quick and always welcome at the table. <\/span><\/div>\n
<\/div>\n
Course <\/span>Appetizer, Main Course, Soup<\/span><\/div>
Cuisine <\/span>Mediterranean<\/span><\/div>
Keyword <\/span>Cream Soups, EVOO Recipes, Lunches, Picual at veraison, Quick, Zucchini<\/span><\/div><\/div>\n
<\/div>\n
Total Time <\/span>25 minutes<\/span><\/span> minutes<\/span><\/span><\/div><\/div>\n
<\/div>\n
Servings <\/span>3<\/span> people<\/span><\/span><\/div>\n\n\n\n\n

Ingredients<\/h3>
  • 2<\/span> Potatoes<\/span><\/li>
  • 3<\/span> Zucchini<\/span><\/li>
  • 1<\/span> Leek<\/span><\/li>
  • 1<\/span> Onion<\/span><\/li>
  • 2<\/span> cloves<\/span> Garlic<\/span><\/li>
  • 100<\/span> g<\/span> Grated cheese<\/span><\/li>
  • 2<\/span> tablespoons<\/span> Picual EVOO<\/span><\/li>
  • 1<\/span> leaf<\/span> Bay leaf<\/span><\/li>
  • Salt<\/span> To taste<\/span><\/li>
  • 250<\/span> ml<\/span> Water<\/span><\/li><\/ul><\/div><\/div>\n

    Instructions<\/h3>
    • Prepare the vegetables.<\/strong><\/span>
      <\/div>Chop the potato, onion, garlic and zucchini.<\/span><\/div><\/li>
    • Saut\u00e9 the base.<\/strong><\/span>
      <\/div>Pour the EVOO into a pot and heat over high heat. Saut\u00e9 the onion and garlic with the bay leaf for 2-3 minutes. <\/span><\/div><\/li>
    • Cook the soup.<\/strong><\/span>
      <\/div>Add the zucchini, potato and salt. Pour in the 250 ml of water and let it boil for 15 minutes. <\/span><\/div><\/li><\/path> <\/line> <\/path><\/g><\/svg><\/span>
      For a lighter soup, reduce the amount of cheese or replace it with a splash of cream.<\/span><\/div><\/span>
    • Blend and add the cheese.<\/strong><\/span>
      <\/div>Blend everything. Stir the cheese into the blended mixture and heat for 2-3 minutes until it melts. <\/span><\/div><\/li><\/ul><\/div><\/div>\n
      <\/div>\n

      Notes<\/h3>
        \n
      • We chose Picual for its great stability and because, of our three EVOOs, it has the highest level of polyphenols. In addition, its aromas of green leaf, tomato plant and citrus add nuance to this soup. <\/li>\n
      • A drizzle of raw EVOO when serving really enhances the final flavor.<\/li>\n
      • It can be frozen without the cheese, adding it only when reheating.<\/li>\n
      • You can swap the zucchini for pumpkin in the same recipe to vary the flavor.<\/li>\n<\/ul><\/div><\/div>\n<\/div><\/div><\/div>\n\n
        \n\n\t\t\n
          \n\t\t\t <\/ul>\n <\/div> \n","protected":false},"excerpt":{"rendered":"

          Zucchini Cream Soup is that comforting recipe you crave at any time of year. Smooth, topped with a gratin of melted cheese and just the right bitterness from Picual EVOO, it becomes a complete meal with just a little bread. Simple, quick and always welcome at the table. <\/p>\n","protected":false},"featured_media":7290,"template":"","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_joinchat":[],"footnotes":""},"etiqueta_de_receta":[837,825,826,829,835,836],"tipo-de-receta":[831],"class_list":["post-7434","receta","type-receta","status-publish","has-post-thumbnail","hentry","etiqueta_de_receta-cream-soups","etiqueta_de_receta-evoo-recipes","etiqueta_de_receta-lunches","etiqueta_de_receta-picual-at-veraison","etiqueta_de_receta-quick","etiqueta_de_receta-zucchini","tipo-de-receta-lunches"],"acf":[],"yoast_head":"\nZucchini Cream Soup - Cortijo de Suerte Alta<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.suertealta.es\/en\/recipes\/zucchini-cream-soup\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Zucchini Cream Soup\" \/>\n<meta property=\"og:description\" content=\"Zucchini Cream Soup is that comforting recipe you crave at any time of year. 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