{"id":7043,"date":"2026-08-01T11:35:08","date_gmt":"2026-08-01T09:35:08","guid":{"rendered":"https:\/\/www.suertealta.es\/blog\/recipes-with-olive-oil\/"},"modified":"2026-10-08T13:42:18","modified_gmt":"2026-10-08T11:42:18","slug":"recipes-with-olive-oil","status":"publish","type":"post","link":"https:\/\/www.suertealta.es\/en\/blog\/recipes-with-olive-oil\/","title":{"rendered":"Recipes with Olive Oil"},"content":{"rendered":"<div id=\"bsf_rt_marker\"><\/div>\n<p class=\"cita-intro wp-block-paragraph\"><em>During the filming of our recipes at El Alambique, a cooking school run by Spanish chefs, we discovered the book by its founder, Clara Mar\u00eda Gonz\u00e1lez de Amez\u00faa, &#8220;From Spain with Olive Oil.&#8221;<\/em><\/p>\n\n<div class=\"wp-block-group articulo-callout is-layout-constrained wp-block-group-is-layout-constrained\">\n<h4 class=\"wp-block-heading\">KEY FACT<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">The book &#8220;From Spain with Olive Oil&#8221; recommends mild oils for omelets and creams, and herbaceous oils for sofritos and stews.<\/p>\n<\/div>\n\n<p class=\"wp-block-paragraph\">From its introduction, the book makes clear the importance of choosing the right oil for each recipe.<\/p>\n\n<h2 class=\"wp-block-heading\">Which <em>EVOO<\/em> to Use According to the Dish<\/h2>\n\n<ul class=\"wp-block-list\">\n<li><strong>Mild oils<\/strong> (such as those from the Catalan D.O. Borjas Blancas and Siurana): for omelets, fried eggs, creams, and pur\u00e9es.<\/li>\n\n\n\n<li><strong>More herbaceous oils<\/strong> (such as those from the D.O. Baena and Sierra de Segura): to enhance the flavor of fried foods and sofritos, essential in stews.<\/li>\n\n\n\n<li><strong>Milder herbaceous oils:<\/strong> irreplaceable in fish in green sauce, escabeches, salted dried cod, and Andalusian gazpachos.<\/li>\n<\/ul>\n\n<h2 class=\"wp-block-heading\">Some <em>Recipes<\/em> from the Book<\/h2>\n\n<p class=\"wp-block-paragraph\">Sweet pepper salad, fried almonds, mini potato omelets, tomato and ham canap\u00e9s, orange salad with radish, endive and baby eel salad, tomato and goat cheese salad, cold lentil soup, fritters, orange tart, crab soup, gazpacho, and salmon in sherry vinegar.<\/p>\n\n<figure class=\"wp-block-image aligncenter size-full is-resized\"><img fetchpriority=\"high\" decoding=\"async\" width=\"383\" height=\"444\" src=\"https:\/\/www.suertealta.es\/wp-content\/uploads\/2026\/08\/image-37.png\" alt=\"\" class=\"wp-image-3836\" style=\"width:365px;height:auto\" srcset=\"https:\/\/www.suertealta.es\/wp-content\/uploads\/2026\/08\/image-37.png 383w, https:\/\/www.suertealta.es\/wp-content\/uploads\/2026\/08\/image-37-259x300.png 259w\" sizes=\"(max-width: 383px) 100vw, 383px\" \/><\/figure>\n\n<div class=\"wp-block-group sa-faq is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading\">Frequently Asked Questions About Recipes with EVOO<\/h2>\n\n\n\n<div data-wp-context=\"{ &quot;autoclose&quot;: false, &quot;accordionItems&quot;: [] }\" data-wp-interactive=\"core\/accordion\" role=\"group\" class=\"wp-block-accordion is-layout-flow wp-block-accordion-is-layout-flow\">\n<div data-wp-class--is-open=\"state.isOpen\" data-wp-context=\"{ &quot;id&quot;: &quot;accordion-item-1&quot;, &quot;openByDefault&quot;: false }\" data-wp-init=\"callbacks.initAccordionItems\" data-wp-on-window--hashchange=\"callbacks.hashChange\" class=\"wp-block-accordion-item is-layout-flow wp-block-accordion-item-is-layout-flow\">\n<h3 class=\"wp-block-accordion-heading has-icon has-icon-right\"><button aria-expanded=\"false\" aria-controls=\"accordion-item-1-panel\" data-wp-bind--aria-expanded=\"state.isOpen\" data-wp-on--click=\"actions.toggle\" id=\"accordion-item-1\" type=\"button\" class=\"wp-block-accordion-heading__toggle\"><span class=\"wp-block-accordion-heading__toggle-title\">What type of EVOO is suitable for omelets and creams?<\/span><span class=\"wp-block-accordion-heading__toggle-icon\" aria-hidden=\"true\">+<\/span><\/button><\/h3>\n\n\n\n<div aria-labelledby=\"accordion-item-1\" data-wp-bind--hidden=\"state.isHidden\" data-wp-on--beforematch=\"actions.handleBeforeMatch\" id=\"accordion-item-1-panel\" role=\"region\" class=\"wp-block-accordion-panel is-layout-flow wp-block-accordion-panel-is-layout-flow\">\n<p class=\"wp-block-paragraph\">Mild oils, such as those from the Catalan D.O. Borjas Blancas and Siurana.<\/p>\n<\/div>\n<\/div>\n\n\n\n<div data-wp-class--is-open=\"state.isOpen\" data-wp-context=\"{ &quot;id&quot;: &quot;accordion-item-2&quot;, &quot;openByDefault&quot;: false }\" data-wp-init=\"callbacks.initAccordionItems\" data-wp-on-window--hashchange=\"callbacks.hashChange\" class=\"wp-block-accordion-item is-layout-flow wp-block-accordion-item-is-layout-flow\">\n<h3 class=\"wp-block-accordion-heading has-icon has-icon-right\"><button aria-expanded=\"false\" aria-controls=\"accordion-item-2-panel\" data-wp-bind--aria-expanded=\"state.isOpen\" data-wp-on--click=\"actions.toggle\" id=\"accordion-item-2\" type=\"button\" class=\"wp-block-accordion-heading__toggle\"><span class=\"wp-block-accordion-heading__toggle-title\">What EVOO is best for sofritos and stews?<\/span><span class=\"wp-block-accordion-heading__toggle-icon\" aria-hidden=\"true\">+<\/span><\/button><\/h3>\n\n\n\n<div aria-labelledby=\"accordion-item-2\" data-wp-bind--hidden=\"state.isHidden\" data-wp-on--beforematch=\"actions.handleBeforeMatch\" id=\"accordion-item-2-panel\" role=\"region\" class=\"wp-block-accordion-panel is-layout-flow wp-block-accordion-panel-is-layout-flow\">\n<p class=\"wp-block-paragraph\">More herbaceous oils, such as those from the D.O. Baena or Sierra de Segura.<\/p>\n<\/div>\n<\/div>\n\n\n\n<div data-wp-class--is-open=\"state.isOpen\" data-wp-context=\"{ &quot;id&quot;: &quot;accordion-item-3&quot;, &quot;openByDefault&quot;: false }\" data-wp-init=\"callbacks.initAccordionItems\" data-wp-on-window--hashchange=\"callbacks.hashChange\" class=\"wp-block-accordion-item is-layout-flow wp-block-accordion-item-is-layout-flow\">\n<h3 class=\"wp-block-accordion-heading has-icon has-icon-right\"><button aria-expanded=\"false\" aria-controls=\"accordion-item-3-panel\" data-wp-bind--aria-expanded=\"state.isOpen\" data-wp-on--click=\"actions.toggle\" id=\"accordion-item-3\" type=\"button\" class=\"wp-block-accordion-heading__toggle\"><span class=\"wp-block-accordion-heading__toggle-title\">What recipes does Clara Mar\u00eda Gonz\u00e1lez de Amez\u00faa&#8217;s book include?<\/span><span class=\"wp-block-accordion-heading__toggle-icon\" aria-hidden=\"true\">+<\/span><\/button><\/h3>\n\n\n\n<div aria-labelledby=\"accordion-item-3\" data-wp-bind--hidden=\"state.isHidden\" data-wp-on--beforematch=\"actions.handleBeforeMatch\" id=\"accordion-item-3-panel\" role=\"region\" class=\"wp-block-accordion-panel is-layout-flow wp-block-accordion-panel-is-layout-flow\">\n<p class=\"wp-block-paragraph\">Among others, sweet pepper salad, mini potato omelets, gazpacho, crab soup, and orange tart.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n    <div class=\"xs_social_share_widget xs_share_url after_content \t\tmain_content  wslu-style-1 wslu-share-box-shaped wslu-fill-colored wslu-none wslu-share-horizontal wslu-theme-font-no wslu-main_content\">\n\n\t\t\n        <ul>\n\t\t\t        <\/ul>\n    <\/div> \n","protected":false},"excerpt":{"rendered":"<p>During the filming of our recipes at El Alambique, a cooking school run by Spanish chefs, we discovered the book by its founder, Clara Mar\u00eda Gonz\u00e1lez de Amez\u00faa, &#8220;From Spain with Olive Oil.&#8221;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_joinchat":[],"footnotes":""},"categories":[561],"tags":[563,527,562],"class_list":["post-7043","post","type-post","status-publish","format-standard","hentry","category-uses-of-evoo","tag-el-alambique","tag-evoo","tag-recipes"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.5 (Yoast SEO v28.5) - 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